February 2012
le projet d'amour: This Year →
This year, I will stop saying yes when I really mean no, and stop saying no when I’m too afraid to say yes. I will stop caring what perfect strangers think, and hold close the opinions of those who care for me.
Hot Chocolate →
Ginger Hot Chocolate
Ginger Hot Chocolate
Smooth and sharp, sweet and spicy, this combo creates layers of lush flavor.
Ingredients:
3 ounces Scharffen Berger 62% Cacao Semisweet Chocolate
2 cups milk (from nonfat to half & half: your preference)
2 tablespoons peeled, chopped fresh ginger
Break up chocolate and place in small, heavy saucepan. Melt with ½ cup of the...
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